Cookout Dessert – a delicious recipe with banana, strawberry, arrowroot cookies, chocolate chips, wine. Easy to follow and perfect for any occasion.
Serves 4
Baking & Desserts
Servings:persons
1
All ingredients are approximate. I usually just measure with my eyes or hands it always comes out just great.
2
fold up the edges of the tin foil squares.
3
cut bananas in half lengthwise and place on tinfoil a couple inches apart.
4
crush cookies and spread between the bananas.
5
spread dollops of the jam over the cookie crumbs.
6
sprinkle with chocolate chips and then juice (or wine for the adult version) just to moisten the mixture.
7
fold over the tinfoil and seal to make little pouches. place along the edge of your cook fire turning occasionally for about 15-30 minutes.
8
I usually place these in the fire as I am serving supper and then they are ready when we are done eating supper.
9
open the packets carefully to avoid steam burns and eat straight from the packets.
83
kcal
Calories
3
g
Fat
13
g
Carbs
1
g
Protein
FatCarbsProtein
* Per serving · 4 servings · Values may vary.
No additional tips available.
No specific allergen information. Please check the ingredient list for possible allergens.
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Frequently Asked Questions
This recipe makes 4 servings. You can adjust the portion size directly on this page.
You need 5 ingredients. The key ingredients include: 1 whole banana, cut in half, 2 tablespoons strawberry jam or 2 tablespoons raspberry jam, 3 -4 arrowroot cookies or 3 -4 animal crackers, 1/4 cup chocolate chips, and more.
Yes, Cookout Dessert falls under the Baking & Desserts category and is a great choice for this type of meal.
Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.
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