Cookies

Name: Cookies
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Baking & Desserts
Ingredients: 1 1/4 c. flour; 1 tsp. baking powder; 1 tsp. baking soda; 1/4 tsp. salt; 2 1/2 c. quick oats; 1 c. margarine; 1 c. creamy or crunchy peanut butter; 1 c. sugar; 1 c. packed brown sugar; 2 eggs; 1 tsp. vanilla

Eats Now Editorial Team · Baking & Desserts

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Cookies – a delicious recipe with flour, baking powder, baking soda, salt, oats, margarine. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

1 1/4 c. flour
1 tsp. baking powder
1 tsp. baking soda
1/4 tsp. salt
2 1/2 c. quick oats
1 c. margarine
1 c. creamy or crunchy peanut butter
1 c. sugar
1 c. packed brown sugar
2 eggs
1 tsp. vanilla

1
In a medium mixing bowl combine flour, baking powder, baking soda, salt and oats.
2
In a large bowl with mixer at medium speed, beat margarine and peanut butter until smooth.
3
Beat in sugars until blended.
4
Beat in eggs and vanilla.
5
Add flour mixture by hand; mix well.
6
Shape into 2-inch balls.
7
Place 6 balls on ungreased cookie sheet; flatten each to 3-inch diameter.
8
Bake in a 350u00b0 oven for 15 to 17 minutes or until golden.

No nutrition data on file — estimate from the ingredient list.

* Estimated from ingredient keywords · ingredients matched · Values are approximate and per serving (÷ 4).

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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Frequently Asked Questions

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 11 ingredients. The key ingredients include: 1 1/4 c. flour, 1 tsp. baking powder, 1 tsp. baking soda, 1/4 tsp. salt, and more.

Yes, Cookies falls under the Baking & Desserts category and is a great choice for this type of meal.

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Quick Info

Servings
4 servings
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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