Cookie Pizza Recipe

Name: Cookie Pizza
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Baking & Desserts
Ingredients: 1/2 c. packed brown sugar; 1/4 c. granulated sugar; 1/2 c. margarine or butter, softened; 1 tsp. vanilla; 1 egg; 1 1/4 c. self-rising flour; 1 pkg. (6 oz.) miniature semi-sweet chocolate chips; 1 c. whipped cream; 1/4 c. chopped walnuts; 1/4 c. flaked or shredded coconut, toasted; 1/2 c. M&M's

Servings: persons

1/2 c. packed brown sugar
1/4 c. granulated sugar
1/2 c. margarine or butter, softened
1 tsp. vanilla
1 egg
1 1/4 c. self-rising flour
1 pkg. (6 oz.) miniature semi-sweet chocolate chips
1 c. whipped cream
1/4 c. chopped walnuts
1/4 c. flaked or shredded coconut, toasted
1/2 c. M&M's

1
Heat oven to 350u00b0.
2
Mix sugars, margarine, vanilla and egg. Stir in flour (dough will be stiff).
3
Stir in chocolate chips. Spread or pat dough in ungreased 12-inch pizza pan or on cookie sheet.
4
Bake about 15 minutes or until golden brown; cool.
5
Just before serving, spread cookie with whipped cream.
6
Sprinkle with walnuts, coconut and M&M's. Cut into wedges.
7
Refrigerate any remaining cookie.

No nutrition data on file — estimate from the ingredient list.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 11 ingredients. The key ingredients include: 1/2 c. packed brown sugar, 1/4 c. granulated sugar, 1/2 c. margarine or butter, softened, 1 tsp. vanilla, and more.

Yes, Cookie Pizza falls under the Baking & Desserts category and is a great choice for this type of meal.

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Cookie Pizza

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