How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Cookie Lei?

You need 8 ingredients. The key ingredients include: 1-2/3 cups confectioners' sugar, 4-1/2 to 6 teaspoons water, 3/4 teaspoon light corn syrup, 1/4 teaspoon vanilla extract, and more.

Is Cookie Lei suitable as baking & desserts?

Yes, Cookie Lei falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Cookie Lei?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Cookie Lei Recipe

Name: Cookie Lei
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1-2/3 cups confectioners' sugar; 4-1/2 to 6 teaspoons water; 3/4 teaspoon light corn syrup; 1/4 teaspoon vanilla extract; Purple and deep pink gel or paste food coloring; 21 butter cookies with cutout centers; Yellow colored sugar; 1 piece shoestring licorice (30 inches)

Cookie Lei – a delicious recipe with sugar, water, light corn syrup, vanilla, Purple, butter. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

1-2/3 cups confectioners' sugar
4-1/2 to 6 teaspoons water
3/4 teaspoon light corn syrup
1/4 teaspoon vanilla extract
Purple and deep pink gel or paste food coloring
21 butter cookies with cutout centers
Yellow colored sugar
1 piece shoestring licorice (30 inches)

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
3953 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Cookie Lei

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