Cookie Icing/Frosting That Hardens — Baking & Desserts recipe

Cookie Icing/Frosting That Hardens

Eats Now Editorial Team  · 397 kcal  · Baking & Desserts

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Bake this irresistible Cookie Icing/Frosting That Hardens at home. Made with sugar, low-fat milk, corn syrup and almond. Easy step-by-step instructions …

This Cookie Icing/Frosting That Hardens relies on simple, everyday ingredients such as almond extract and vanilla. It comes together quickly and makes 4 servings, at about 397 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

Whether you're rounding off a family dinner, bringing a treat to a gathering, or simply satisfying a sweet craving, this Cookie Icing/Frosting That Hardens delivers. Serve it warm or at room temperature, and add a scoop of ice cream or a spoonful of whipped cream for an extra-special finish.

Updated Jun 30, 2026

Serves 4 Baking & Desserts
Servings: persons

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