How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Cookie Dough For Cookie Press?

You need 6 ingredients. The key ingredients include: 1 lb. butter, 2 c. sugar, 5 c. flour, 2 eggs, beaten, and more.

Is Cookie Dough For Cookie Press suitable as baking & desserts?

Yes, Cookie Dough For Cookie Press falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Cookie Dough For Cookie Press?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Cookie Dough For Cookie Press Recipe

Name: Cookie Dough For Cookie Press
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 lb. butter; 2 c. sugar; 5 c. flour; 2 eggs, beaten; 2 tsp. vanilla; food coloring (optional)

Cookie Dough For Cookie Press – a delicious recipe with butter, sugar, flour, eggs, vanilla, food coloring. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

1 lb. butter
2 c. sugar
5 c. flour
2 eggs, beaten
2 tsp. vanilla
food coloring (optional)

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
2448 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Cookie Dough For Cookie Press

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