How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Cookie Crust Pie Shell?

You need 6 ingredients. The key ingredients include: 1 c. flour, sifted, 1/4 c. sugar, 1 tsp. grated lemon peel, 1/2 c. margarine, and more.

Is Cookie Crust Pie Shell suitable as baking & desserts?

Yes, Cookie Crust Pie Shell falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Cookie Crust Pie Shell?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Cookie Crust Pie Shell Recipe

Name: Cookie Crust Pie Shell
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 c. flour, sifted; 1/4 c. sugar; 1 tsp. grated lemon peel; 1/2 c. margarine; 1 egg yolk, slightly beaten; 1/4 tsp. vanilla

Cookie Crust Pie Shell – a delicious recipe with flour, sugar, margarine, egg yolk, vanilla. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

1 c. flour, sifted
1/4 c. sugar
1 tsp. grated lemon peel
1/2 c. margarine
1 egg yolk, slightly beaten
1/4 tsp. vanilla

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
313 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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