Cookie Crust

1. 1

   Preheat oven to 325u00b0. In a food processor, grind cookies into fine crumbs. Drizzle in melted butter and whirl until crumbs start to come together.

2. 2

   Press crumb mixture firmly over bottom (not sides) of pan called for by recipe.

3. 3

   Bake until crust is set, about 10 minutes. Let cool completely.

4. 4

   *If cookies are really buttery, start with 2 tbsp. butter and add only enough extra butter to make crumbs cling together.

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