How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Cookie Crumb Crust?

You need 4 ingredients. The key ingredients include: 1 3/4 cups cookie crumbs (14 whole graham crackers or 55 vanilla wafers or 35 small gingersnaps), 1/4 cup sugar, Pinch of salt, 1 stick unsalted butter, melted.

Is Cookie Crumb Crust suitable as baking & desserts?

Yes, Cookie Crumb Crust falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Cookie Crumb Crust?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Cookie Crumb Crust Recipe

Name: Cookie Crumb Crust
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 3/4 cups cookie crumbs (14 whole graham crackers or 55 vanilla wafers or 35 small gingersnaps); 1/4 cup sugar; Pinch of salt; 1 stick unsalted butter, melted

Cookie Crumb Crust – a delicious recipe with cookie crumbs, sugar, salt, unsalted butter. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

1 3/4 cups cookie crumbs (14 whole graham crackers or 55 vanilla wafers or 35 small gingersnaps)
1/4 cup sugar
Pinch of salt
1 stick unsalted butter, melted

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
251 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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