Name: Cookie and Cream
Yield: 4 servings
Ingredients: 0.5 (18 ounce) package refrigerated sugar cookie dough, sliced into 8-1/4 inch slices (or vary it and use chocolate chip or oatmeal cookie dough); 12 cup Cool Whip Lite, thawed; 12 cup fat free sour cream; 1 teaspoon finely shredded orange rind; 3 cups fresh berries (or frozen, such as strawberries, raspberries or blueberries, thawed and drained); sifted cocoa powder

Cookie and Cream – a delicious recipe with cookie dough, sour cream, orange rind, fresh berries, cocoa powder. Easy to follow and perfect for any occasion.

Servings: 4 persons

0.5 (18 ounce) package refrigerated sugar cookie dough, sliced into 8-1/4 inch slices (or vary it and use chocolate chip or oatmeal cookie dough)
12 cup Cool Whip Lite, thawed
12 cup fat free sour cream
1 teaspoon finely shredded orange rind
3 cups fresh berries (or frozen, such as strawberries, raspberries or blueberries, thawed and drained)
sifted cocoa powder

Quick Info

Servings
4 servings
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Cookie and Cream

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