How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Cooked Radishes?

You need 6 ingredients. The key ingredients include: 20 radishes, 25 g butter, 1 tablespoon balsamic vinegar, 1 tablespoon brown sugar, and more.

Is Cooked Radishes suitable as general?

Yes, Cooked Radishes falls under the General category and is a great choice for this type of meal.

How do I store leftover Cooked Radishes?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Cooked Radishes Recipe

Name: Cooked Radishes
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 20 radishes; 25 g butter; 1 tablespoon balsamic vinegar; 1 tablespoon brown sugar; 100 ml water; 3 tablespoons mint

Cooked Radishes – a delicious recipe with radishes, butter, balsamic vinegar, brown sugar, water, mint. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

20 radishes
25 g butter
1 tablespoon balsamic vinegar
1 tablespoon brown sugar
100 ml water
3 tablespoons mint

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
60 kcal
Category
General

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Cooked Radishes

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