How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Cooked Dressing For Fruit Salad?

You need 7 ingredients. The key ingredients include: 1/2 c. sugar, 1/2 tsp. dry mustard, 1/2 tsp. salt, 1/2 c. vinegar, and more.

Is Cooked Dressing For Fruit Salad suitable as salads?

Yes, Cooked Dressing For Fruit Salad falls under the Salads category and is a great choice for this type of meal.

How do I store leftover Cooked Dressing For Fruit Salad?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Cooked Dressing For Fruit Salad Recipe

Name: Cooked Dressing For Fruit Salad
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/2 c. sugar; 1/2 tsp. dry mustard; 1/2 tsp. salt; 1/2 c. vinegar; 6 egg yolks or 3 whole eggs; 2 Tbsp. butter; 1/2 c. whipping cream

Cooked Dressing For Fruit Salad – a delicious recipe with sugar, dry mustard, salt, vinegar, egg yolks, butter. Easy to follow and perfect for any occasion.

Serves 4 Salads

Servings: persons

1/2 c. sugar
1/2 tsp. dry mustard
1/2 tsp. salt
1/2 c. vinegar
6 egg yolks or 3 whole eggs
2 Tbsp. butter
1/2 c. whipping cream

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
490 kcal
Category
Salads

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Cooked Dressing For Fruit Salad

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