How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Cooked Cole Slaw?

You need 9 ingredients. The key ingredients include: 1/2 or 3/4 c. sugar, 1/2 c. vinegar, 1/3 c. canola oil, 1 bell pepper, and more.

Is Cooked Cole Slaw suitable as salads?

Yes, Cooked Cole Slaw falls under the Salads category and is a great choice for this type of meal.

How do I store leftover Cooked Cole Slaw?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Cooked Cole Slaw Recipe

Name: Cooked Cole Slaw
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/2 or 3/4 c. sugar; 1/2 c. vinegar; 1/3 c. canola oil; 1 bell pepper; 1 medium head cabbage; 1 medium brown onion; 1 tsp. celery salt; 1 tsp. garlic salt; salt and pepper to taste

Cooked Cole Slaw – a delicious recipe with sugar, vinegar, canola oil, bell pepper, head cabbage, brown onion. Easy to follow and perfect for any occasion.

Serves 4 Salads

Servings: persons

1/2 or 3/4 c. sugar
1/2 c. vinegar
1/3 c. canola oil
1 bell pepper
1 medium head cabbage
1 medium brown onion
1 tsp. celery salt
1 tsp. garlic salt
salt and pepper to taste

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
248 kcal
Category
Salads

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

Related Recipes

Ribbon Salad
Apricot Salad
Easy Fruit Salad
Cranberry Salad

Cooked Cole Slaw

How did you like this recipe?

Frequently Asked Questions