How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Cooked Chocolate Fudge Icing?

You need 4 ingredients. The key ingredients include: 3 cups sugar, 3/4 cup cocoa, 3/4 cup evaporated milk, 3/4 cup margarine.

Is Cooked Chocolate Fudge Icing suitable as baking & desserts?

Yes, Cooked Chocolate Fudge Icing falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Cooked Chocolate Fudge Icing?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Cooked Chocolate Fudge Icing Recipe

Name: Cooked Chocolate Fudge Icing
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3 cups sugar; 3/4 cup cocoa; 3/4 cup evaporated milk; 3/4 cup margarine

Cooked Chocolate Fudge Icing – a delicious recipe with sugar, cocoa, evaporated milk, margarine. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

3 cups sugar
3/4 cup cocoa
3/4 cup evaporated milk
3/4 cup margarine

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
645 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

Related Recipes

Easy Vegan Christmas Sugar Cookies
J. J.'S Shepherd'S Pie
Lemon Blueberry Tartlets
Peanut Butter Rice Krispies® Treat Eggs

Cooked Chocolate Fudge Icing

How did you like this recipe?

Frequently Asked Questions