Cook The Book: Sausage Canapés

1. 1

   Preheat the oven to 375u00b0F.

2. 2

   In a small bowl, combine all of the ingredients except the bread. With a fork, work them together until well blended.

3. 3

   Spread each slice of bread with an approximately 1/8-inch layer of sausage. Cover to the very edge. Place the crostini on a baking sheet. They can be prepared ahead and kept covered with plastic wrap.

4. 4

   Bake for 10 minutes. Run under the broiler for 30 seconds or so to brown the tops. Serve hot.

* Per serving · 4 servings · Values may vary.

No additional tips available.