How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Cook The Book: Deviled Egg Salad With Anchovies, Hot Smoked Paprika, And Tomato?

You need 9 ingredients. The key ingredients include: 3 tablespoons mayonnaise, 2 anchovies, minced, 1/2 teaspoon apple cider vinegar, Pinch smoked paprika, and more.

Cook The Book: Deviled Egg Salad With Anchovies, Hot Smoked Paprika, And Tomato Recipe

Name: Cook The Book: Deviled Egg Salad With Anchovies, Hot Smoked Paprika, And Tomato
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3 tablespoons mayonnaise; 2 anchovies, minced; 1/2 teaspoon apple cider vinegar; Pinch smoked paprika; 1 garlic clove, minced; Pinch kosher salt; 2 large eggs, hard-cooked and chopped; 4 slices bread, toasted; 1 tomato, sliced

Cook The Book: Deviled Egg Salad With Anchovies, Hot Smoked Paprika, And Tomato – a delicious recipe with mayonnaise, anchovies, apple cider vinegar, paprika, garlic, kosher salt. Easy to follow and perfect for any occasion.

Serves 4 Salads

Servings: persons

3 tablespoons mayonnaise
2 anchovies, minced
1/2 teaspoon apple cider vinegar
Pinch smoked paprika
1 garlic clove, minced
Pinch kosher salt
2 large eggs, hard-cooked and chopped
4 slices bread, toasted
1 tomato, sliced

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
190 kcal
Category
Salads

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Cook The Book: Deviled Egg Salad With Anchovies, Hot Smoked Paprika, And Tomato

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