How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Cook It Crete: Wild Greens Pies?

You need 11 ingredients. The key ingredients include: 2 tablespoons olive oil, plus more for frying, 1 2/3 cups all-purpose flour, plus more for dusting, 1/2 teaspoon fine salt, 2 tablespoons ouzo, raki or other aniseed liquor (optional), and more.

Is Cook It Crete: Wild Greens Pies suitable as baking & desserts?

Yes, Cook It Crete: Wild Greens Pies falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Cook It Crete: Wild Greens Pies?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Cook It Crete: Wild Greens Pies Recipe

Name: Cook It Crete: Wild Greens Pies
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 tablespoons olive oil, plus more for frying; 1 2/3 cups all-purpose flour, plus more for dusting; 1/2 teaspoon fine salt; 2 tablespoons ouzo, raki or other aniseed liquor (optional); 1 packed cup spinach leaves, finely chopped; 2 tablespoons parsley leaves, finely chopped; 3 scallions, finely chopped; 1 tablespoon dill, finely chopped; 1 garlic clove, grated; Salt and freshly ground black pepper; 1-2 tablespoons lemon juice

Cook It Crete: Wild Greens Pies

Eats Now Editorial Team · 301 kcal · Baking & Desserts

Cook It Crete: Wild Greens Pies – a delicious recipe with olive oil, flour, salt, ouzo, spinach leaves, parsley. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Cook It Crete: Wild Greens Pies

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