How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Continental Baguette?

You need 5 ingredients. The key ingredients include: 1 pork tenderloin cooked, thinly sliced *, 1 baguette long, thin French bread, about 24 inches long, 1/2 cup garlic and herb cheese spreadable, 1/2 cup chutney fruit, OR cranberry sauce, and more.

Is Continental Baguette suitable as meat & poultry?

Yes, Continental Baguette falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Continental Baguette?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Continental Baguette Recipe

Name: Continental Baguette
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 pork tenderloin cooked, thinly sliced *; 1 baguette long, thin French bread, about 24 inches long; 1/2 cup garlic and herb cheese spreadable; 1/2 cup chutney fruit, OR cranberry sauce; 4 lettuce leaves large

Continental Baguette – a delicious recipe with pork tenderloin, baguette, garlic, chutney fruit. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

1 pork tenderloin cooked, thinly sliced *
1 baguette long, thin French bread, about 24 inches long
1/2 cup garlic and herb cheese spreadable
1/2 cup chutney fruit, OR cranberry sauce
4 lettuce leaves large

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
132 kcal
Category
Meat & Poultry

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Continental Baguette

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