How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Contest-Winning Tex-Mex Lasagna?

You need 14 ingredients. The key ingredients include: 1 pound lean ground beef (90% lean), 1 can (16 ounces) refried black beans, 1 can (15 ounces) black beans, rinsed and drained, 1/2 cup frozen corn, thawed, and more.

Is Contest-Winning Tex-Mex Lasagna suitable as pasta & noodles?

Yes, Contest-Winning Tex-Mex Lasagna falls under the Pasta & Noodles category and is a great choice for this type of meal.

How do I store leftover Contest-Winning Tex-Mex Lasagna?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Contest-Winning Tex-Mex Lasagna Recipe

Name: Contest-Winning Tex-Mex Lasagna
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 pound lean ground beef (90% lean); 1 can (16 ounces) refried black beans; 1 can (15 ounces) black beans, rinsed and drained; 1/2 cup frozen corn, thawed; 1 jalapeno pepper, seeded and chopped; 1 envelope taco seasoning; 1 can (15 ounces) tomato sauce, divided; 2-1/2 cups salsa; 12 no-cook lasagna noodles; 1-1/2 cups shredded reduced-fat Monterey Jack cheese or Mexican cheese blend; 1-1/2 cups shredded reduced-fat cheddar cheese; 1 cup fat-free sour cream; 1 medium ripe avocado, peeled and cubed; 4 green onions, thinly sliced

Try this homemade Contest-Winning Tex-Mex Lasagna recipe the whole family will love. Made with ground beef, black beans, black beans and frozen corn. Ea…

This Contest-Winning Tex-Mex Lasagna relies on simple, everyday ingredients such as lean ground beef (90% lean), frozen corn, thawed, envelope taco seasoning and salsa. It comes together quickly and makes 4 servings, at about 2073 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Pasta & Noodles

2073

kcal

Calories

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Coconut cream is a reliable plant-based alternative to dairy cream.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

Saved locally in your browser — visible only to you.

Contest-Winning Tex-Mex Lasagna

Tips for the best results

Variations & substitutions

My Personal Notes

How did you like this recipe?

Frequently Asked Questions