How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Contest-Winning Garden State Salad?

You need 15 ingredients. The key ingredients include: 3 tablespoons cranberry juice, 3 tablespoons olive oil, 1 tablespoon lemon juice, 1 tablespoon honey, and more.

Is Contest-Winning Garden State Salad suitable as salads?

Yes, Contest-Winning Garden State Salad falls under the Salads category and is a great choice for this type of meal.

How do I store leftover Contest-Winning Garden State Salad?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Contest-Winning Garden State Salad Recipe

Name: Contest-Winning Garden State Salad
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3 tablespoons cranberry juice; 3 tablespoons olive oil; 1 tablespoon lemon juice; 1 tablespoon honey; 2 green onions, finely chopped; 2 garlic cloves, minced; 1 teaspoon dried oregano; 1/4 teaspoon salt; 1/8 teaspoon pepper; 1 medium head iceberg lettuce, shredded; 2 medium carrots, shredded; 2 celery ribs, chopped; 2 green onions, thinly sliced; 2 medium tomatoes, seeded and diced; 1 small cucumber, sliced

Contest-Winning Garden State Salad

Eats Now Editorial Team · 267 kcal · Salads

Contest-Winning Garden State Salad – a delicious recipe with cranberry juice, olive oil, lemon juice, honey, green onions, garlic. Easy to follow and perfect for any occasion.

Serves 4 Salads

Contest-Winning Garden State Salad

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