How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Connie'S Rhubarb Dessert?

You need 9 ingredients. The key ingredients include: 1/2 c. butter, 1 c. flour, 5 Tbsp. powdered sugar, 2 eggs, and more.

Is Connie'S Rhubarb Dessert suitable as baking & desserts?

Yes, Connie'S Rhubarb Dessert falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Connie'S Rhubarb Dessert?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Connie'S Rhubarb Dessert Recipe

Name: Connie'S Rhubarb Dessert
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/2 c. butter; 1 c. flour; 5 Tbsp. powdered sugar; 2 eggs; 1 1/2 c. sugar; 3/4 tsp. baking powder; 1/4 c. flour; 1/4 tsp. salt; 2 c. chopped rhubarb

Connie'S Rhubarb Dessert – a delicious recipe with butter, flour, powdered sugar, eggs, sugar, baking powder. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

1/2 c. butter
1 c. flour
5 Tbsp. powdered sugar
2 eggs
1 1/2 c. sugar
3/4 tsp. baking powder
1/4 c. flour
1/4 tsp. salt
2 c. chopped rhubarb

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
981 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Connie'S Rhubarb Dessert

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