How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Connie'S Cherry Cheese Cake?

You need 7 ingredients. The key ingredients include: 2 (8 oz.) Philly cream cheese, 1 c. sugar, 1 can cherry pie filling, Cool Whip, and more.

Is Connie'S Cherry Cheese Cake suitable as baking & desserts?

Yes, Connie'S Cherry Cheese Cake falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Connie'S Cherry Cheese Cake?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Connie'S Cherry Cheese Cake Recipe

Name: Connie'S Cherry Cheese Cake
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 (8 oz.) Philly cream cheese; 1 c. sugar; 1 can cherry pie filling; Cool Whip; 2 tsp. vanilla extract; 1 egg; 1 graham cracker crust

Connie'S Cherry Cheese Cake – a delicious recipe with cream cheese, sugar, cherry pie filling, vanilla extract, egg, graham cracker crust. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

2 (8 oz.) Philly cream cheese
1 c. sugar
1 can cherry pie filling
Cool Whip
2 tsp. vanilla extract
1 egg
1 graham cracker crust

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
487 kcal
Category
Baking & Desserts

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Connie'S Cherry Cheese Cake

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