Fresh, crisp and full of flavor — this Congealed Waldorf Salad is a must-try. Made with apple cider, lemon jello, apple and celery. Easy step-by-step in…
This Congealed Waldorf Salad relies on simple, everyday ingredients such as apple cider, divided, (3 oz.) pkg. lemon jello, finely chopped celery and finely chopped pecans. It comes together quickly and makes 4 servings, at about 189 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It works as a light main on its own or as a starter alongside crusty bread, and it's just as good for a cozy night in as it is for feeding a crowd. Leftovers keep well, so it's a smart choice for meal prep too.
Updated Jun 30, 2026