How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Congealed Tomato Salad?

You need 10 ingredients. The key ingredients include: 2 envelopes plain gelatin, 3 1/2 c. tomato juice or V-8 juice, 2 Tbsp. vinegar, 2 Tbsp. lemon juice, and more.

Is Congealed Tomato Salad suitable as salads?

Yes, Congealed Tomato Salad falls under the Salads category and is a great choice for this type of meal.

How do I store leftover Congealed Tomato Salad?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Congealed Tomato Salad Recipe

Name: Congealed Tomato Salad
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 envelopes plain gelatin; 3 1/2 c. tomato juice or V-8 juice; 2 Tbsp. vinegar; 2 Tbsp. lemon juice; 2 tsp. Worcestershire sauce; 1/2 tsp. garlic powder; 1 c. green bell peppers, cut up; 1 c. chopped cucumbers; 1 c. celery, chopped; 1 c. onions, chopped

Congealed Tomato Salad

Eats Now Editorial Team · 106 kcal · Salads

Congealed Tomato Salad – a delicious recipe with gelatin, tomato juice, vinegar, lemon juice, Worcestershire sauce, garlic powder. Easy to follow and perfect for any occasion.

Serves 4 Salads

Congealed Tomato Salad

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