How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Congealed Salad?

You need 7 ingredients. The key ingredients include: 2 small pkg. apricot jello, 8 oz. cream cheese, 1 (15 oz.) crushed pineapple, undrained, 8 oz. Cool Whip, and more.

Is Congealed Salad suitable as salads?

Yes, Congealed Salad falls under the Salads category and is a great choice for this type of meal.

How do I store leftover Congealed Salad?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Congealed Salad Recipe

Name: Congealed Salad
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Salads
Ingredients: 2 small pkg. apricot jello; 8 oz. cream cheese; 1 (15 oz.) crushed pineapple, undrained; 8 oz. Cool Whip; 1 c. water; 1 c. chopped nuts; 1/4 c. sugar

Congealed Salad – a delicious recipe with apricot jello, cream cheese, pineapple, water, nuts, sugar. Easy to follow and perfect for any occasion.

Serves 4 Salads

Servings: persons

2 small pkg. apricot jello
8 oz. cream cheese
1 (15 oz.) crushed pineapple, undrained
8 oz. Cool Whip
1 c. water
1 c. chopped nuts
1/4 c. sugar

Frequently Asked Questions

Quick Info

Servings
4 servings
Category
Salads

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Congealed Salad

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