Congealed Salad — Salads recipe

Congealed Salad

Eats Now Editorial Team  · 2128 kcal  · Salads

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Fresh, crisp and full of flavor — this Congealed Salad is a must-try. Made with cream cheese, milk, pineapple and lime jello. Easy step-by-step instruct…

This Congealed Salad relies on simple, everyday ingredients such as (8 oz.) pkg. cream cheese, large can evaporated milk, large can crushed pineapple and small boxes lime jello. It comes together quickly and makes 4 servings, at about 2128 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It works as a light main on its own or as a starter alongside crusty bread, and it's just as good for a cozy night in as it is for feeding a crowd. Leftovers keep well, so it's a smart choice for meal prep too.

Updated Jun 30, 2026

Serves 4 Salads
Servings: persons

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