How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Congealed Chicken Salad?

You need 5 ingredients. The key ingredients include: 1 can cream of chicken soup, 1 (3 oz.) cream cheese, 1 envelope unflavored gelatin, 1/2 c. cold water, and more.

Is Congealed Chicken Salad suitable as salads?

Yes, Congealed Chicken Salad falls under the Salads category and is a great choice for this type of meal.

How do I store leftover Congealed Chicken Salad?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Congealed Chicken Salad Recipe

Name: Congealed Chicken Salad
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 can cream of chicken soup; 1 (3 oz.) cream cheese; 1 envelope unflavored gelatin; 1/2 c. cold water; 2 Tbsp. mayonnaise

Congealed Chicken Salad – a delicious recipe with cream of chicken soup, cream cheese, unflavored gelatin, cold water, mayonnaise. Easy to follow and perfect for any occasion.

Serves 4 Salads

Servings: persons

1 can cream of chicken soup
1 (3 oz.) cream cheese
1 envelope unflavored gelatin
1/2 c. cold water
2 Tbsp. mayonnaise

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
302 kcal
Category
Salads

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Congealed Chicken Salad

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