How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Congealed Blueberry Salad?

You need 8 ingredients. The key ingredients include: 1 (20 oz.) can blueberry pie filling, 1 (16 oz.) can crushed pineapple in heavy syrup, 2 (3 oz.) pkg. blueberry or raspberry Jell-O (may use sugar-free), 2 c. boiling water, and more.

Is Congealed Blueberry Salad suitable as salads?

Yes, Congealed Blueberry Salad falls under the Salads category and is a great choice for this type of meal.

How do I store leftover Congealed Blueberry Salad?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Congealed Blueberry Salad Recipe

Name: Congealed Blueberry Salad
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 (20 oz.) can blueberry pie filling; 1 (16 oz.) can crushed pineapple in heavy syrup; 2 (3 oz.) pkg. blueberry or raspberry Jell-O (may use sugar-free); 2 c. boiling water; 1 (8 oz.) pkg. cream cheese; 1 (8 oz.) sour cream; 1/2 c. sugar (may use artificial sweetener); 1 tsp. vanilla

Congealed Blueberry Salad – a delicious recipe with blueberry pie filling, pineapple, O, boiling water, cream cheese, sour cream. Easy to follow and perfect for any occasion.

Serves 4 Salads

Servings: persons

1 (20 oz.) can blueberry pie filling
1 (16 oz.) can crushed pineapple in heavy syrup
2 (3 oz.) pkg. blueberry or raspberry Jell-O (may use sugar-free)
2 c. boiling water
1 (8 oz.) pkg. cream cheese
1 (8 oz.) sour cream
1/2 c. sugar (may use artificial sweetener)
1 tsp. vanilla

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
1370 kcal
Category
Salads

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Congealed Blueberry Salad

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