How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Congealed Asparagus Salad?

You need 9 ingredients. The key ingredients include: 1 c. sugar, 1 c. water, 2 envelopes plain Knox gelatin, dissolved in 1/2 (extra water), 1 c. celery, chopped, and more.

Is Congealed Asparagus Salad suitable as salads?

Yes, Congealed Asparagus Salad falls under the Salads category and is a great choice for this type of meal.

How do I store leftover Congealed Asparagus Salad?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Congealed Asparagus Salad Recipe

Name: Congealed Asparagus Salad
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 c. sugar; 1 c. water; 2 envelopes plain Knox gelatin, dissolved in 1/2 (extra water); 1 c. celery, chopped; 1 small onion, grated; 1/2 c. chopped nuts; 1 small jar pimentos; juice of 1/2 lemon; 1 medium can cut asparagus

Congealed Asparagus Salad – a delicious recipe with sugar, water, gelatin, celery, onion, nuts. Easy to follow and perfect for any occasion.

Serves 4 Salads

Servings: persons

1 c. sugar
1 c. water
2 envelopes plain Knox gelatin, dissolved in 1/2 (extra water)
1 c. celery, chopped
1 small onion, grated
1/2 c. chopped nuts
1 small jar pimentos
juice of 1/2 lemon
1 medium can cut asparagus

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
252 kcal
Category
Salads

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Congealed Asparagus Salad

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