How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Congealed Apple-Nut Salad?

You need 7 ingredients. The key ingredients include: 1 small box lime flavored gelatin, 1 c. boiling water, 3/4 c. cold water, 2 Tbsp. lemon juice, and more.

Is Congealed Apple-Nut Salad suitable as salads?

Yes, Congealed Apple-Nut Salad falls under the Salads category and is a great choice for this type of meal.

How do I store leftover Congealed Apple-Nut Salad?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Congealed Apple-Nut Salad Recipe

Name: Congealed Apple-Nut Salad
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 small box lime flavored gelatin; 1 c. boiling water; 3/4 c. cold water; 2 Tbsp. lemon juice; 1/2 c. finely chopped celery; 1 1/2 c. chopped apples; 1/4 c. chopped pecans

Congealed Apple-Nut Salad – a delicious recipe with lime flavored gelatin, boiling water, cold water, lemon juice, celery, apples. Easy to follow and perfect for any occasion.

Serves 4 Salads

Servings: persons

1 small box lime flavored gelatin
1 c. boiling water
3/4 c. cold water
2 Tbsp. lemon juice
1/2 c. finely chopped celery
1 1/2 c. chopped apples
1/4 c. chopped pecans

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
692 kcal
Category
Salads

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Congealed Apple-Nut Salad

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