How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Confetti Cumin Rice?

You need 10 ingredients. The key ingredients include: ½ cup vegetable broth, 3 cloves garlic, minced, 1 cup chopped green onion, 1 cup chopped green bell pepper, and more.

Is Confetti Cumin Rice suitable as soups & stews?

Yes, Confetti Cumin Rice falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Confetti Cumin Rice?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Confetti Cumin Rice Recipe

Name: Confetti Cumin Rice
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: ½ cup vegetable broth; 3 cloves garlic, minced; 1 cup chopped green onion; 1 cup chopped green bell pepper; 1 cup chopped red bell pepper; 2 cups cooked brown rice or 2 cups cooked basmati rice; ¼ cup shredded carrot; 1 tablespoon soy sauce; 14-½ teaspoon ground cumin; salt and pepper

Try this homemade Confetti Cumin Rice recipe the whole family will love. Made with vegetable broth, garlic, green onion and green bell pepper. Easy step…

This Confetti Cumin Rice relies on simple, everyday ingredients such as vegetable broth, garlic, minced, chopped green onion and chopped green bell pepper. It comes together quickly and makes 4 servings, at about 1720 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It works as a light main on its own or as a starter alongside crusty bread, and it's just as good for a cozy night in as it is for feeding a crowd. Leftovers keep well, so it's a smart choice for meal prep too.

Updated Jun 30, 2026

Serves 4 Soups & Stews

1720

kcal

Calories

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Feel free to swap in similar ingredients you already have on hand and adjust seasoning to taste.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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Confetti Cumin Rice

Tips for the best results

Variations & substitutions

My Personal Notes

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