How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Conestoga Yeast Rolls?

You need 6 ingredients. The key ingredients include: 1 pkg. dry yeast, 1 1/2 sticks oleo, melted, 2 c. warm water, 1/4 c. sugar, and more.

Is Conestoga Yeast Rolls suitable as general?

Yes, Conestoga Yeast Rolls falls under the General category and is a great choice for this type of meal.

How do I store leftover Conestoga Yeast Rolls?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Conestoga Yeast Rolls Recipe

Name: Conestoga Yeast Rolls
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: General
Ingredients: 1 pkg. dry yeast; 1 1/2 sticks oleo, melted; 2 c. warm water; 1/4 c. sugar; 2 eggs; 4 c. self-rising flour

Conestoga Yeast Rolls – a delicious recipe with yeast, oleo, water, sugar, eggs, flour. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

1 pkg. dry yeast
1 1/2 sticks oleo, melted
2 c. warm water
1/4 c. sugar
2 eggs
4 c. self-rising flour

Frequently Asked Questions

Quick Info

Servings
4 servings
Category
General

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Conestoga Yeast Rolls

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