How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Conch Fritters?

You need 12 ingredients. The key ingredients include: 4 c. self-rising flour, 1 tsp. seafood seasoning, 1/3 tsp. lemon pepper seasoning, 1/4 tsp. onion salt, and more.

Is Conch Fritters suitable as seafood?

Yes, Conch Fritters falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Conch Fritters?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Conch Fritters Recipe

Name: Conch Fritters
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 4 c. self-rising flour; 1 tsp. seafood seasoning; 1/3 tsp. lemon pepper seasoning; 1/4 tsp. onion salt; 1/2 tsp. seasoned salt; 1/3 tsp. poultry seasoning; 1/2 tsp. pepper; 1/4 tsp. cayenne pepper; garlic powder to taste; 2 lb. conch, tenderized and cut into small squares; 1 green pepper, finely chopped; 1 medium onion, finely chopped

Conch Fritters

Eats Now Editorial Team · 890 kcal · Seafood

Conch Fritters – a delicious recipe with flour, seafood seasoning, lemon pepper, onion salt, salt, poultry seasoning. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Conch Fritters

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