How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Conch Dip?

You need 9 ingredients. The key ingredients include: 1 c. conch, ground, 1 (8 oz.) pkg. cream cheese with chives, 1 Tbsp. milk, 1 Tbsp. lime juice, and more.

Is Conch Dip suitable as snacks & appetizers?

Yes, Conch Dip falls under the Snacks & Appetizers category and is a great choice for this type of meal.

How do I store leftover Conch Dip?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Conch Dip Recipe – Eats Now

Name: Conch Dip
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 c. conch, ground; 1 (8 oz.) pkg. cream cheese with chives; 1 Tbsp. milk; 1 Tbsp. lime juice; 1 Tbsp. Worcestershire sauce; 2 cloves garlic, finely chopped; dash of Tabasco sauce; black pepper to taste; raw vegetables, sliced

Conch Dip – a delicious recipe with conch, cream cheese, milk, lime juice, Worcestershire sauce, garlic. Easy to follow and perfect for any occasion.

Serves 4 Snacks & Appetizers

Servings: persons

1 c. conch, ground
1 (8 oz.) pkg. cream cheese with chives
1 Tbsp. milk
1 Tbsp. lime juice
1 Tbsp. Worcestershire sauce
2 cloves garlic, finely chopped
dash of Tabasco sauce
black pepper to taste
raw vegetables, sliced

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
94 kcal
Category
Snacks & Appetizers

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Conch Dip

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