Complete Breakfast Casserole

Name: Complete Breakfast Casserole
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Breakfast
Ingredients: 8 eggs; 8 slices bread; 8 slices American cheese; 8 slices Swiss cheese; ham, cut into bite-size pieces; 2 c. milk; salt to taste; dash of dry mustard; corn flake crumbs; melted butter

Eats Now Editorial Team · Breakfast

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Complete Breakfast Casserole – a delicious recipe with eggs, bread, American cheese, Swiss cheese, ham, milk. Easy to follow and perfect for any occasion.

Serves 4 Breakfast

Servings: persons

8 eggs
8 slices bread
8 slices American cheese
8 slices Swiss cheese
ham, cut into bite-size pieces
2 c. milk
salt to taste
dash of dry mustard
corn flake crumbs
melted butter

1
Trim crust from bread.
2
Place in casserole.
3
Top with layers of cheese and ham.
4
Mix eggs, milk, salt and mustard in blender. Pour mixture over cheese, ham and bread.
5
Refrigerate overnight. Take out 2 hours before baking.
6
Top with cornflakes and melted butter.
7
Bake at 350u00b0 for 30 minutes.

No nutrition data on file — estimate from the ingredient list.

* Estimated from ingredient keywords · ingredients matched · Values are approximate and per serving (÷ 4).

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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Frequently Asked Questions

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 10 ingredients. The key ingredients include: 8 eggs, 8 slices bread, 8 slices American cheese, 8 slices Swiss cheese, and more.

Yes, Complete Breakfast Casserole falls under the Breakfast category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Quick Info

Servings
4 servings
Category
Breakfast

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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