How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Company Pot Roast?

You need 8 ingredients. The key ingredients include: ½ cup onion, chopped, ¼ cup butter or ¼ cup margarine, melted, 1 (3 1/2-4 lb) chuck roast, 1 bay leaf, and more.

Is Company Pot Roast suitable as meat & poultry?

Yes, Company Pot Roast falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Company Pot Roast?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Company Pot Roast Recipe

Name: Company Pot Roast
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: ½ cup onion, chopped; ¼ cup butter or ¼ cup margarine, melted; 1 (3 1/2-4 lb) chuck roast; 1 bay leaf; 2 tablespoons grated orange rind; ¼ teaspoon allspice; ⅛ teaspoon pepper; 1 (19 1/2 ounce) can consomme, diluted

Try this homemade Company Pot Roast recipe the whole family will love. Made with onion, butter, chuck roast and bay leaf. Easy step-by-step instructions…

This Company Pot Roast relies on simple, everyday ingredients such as onion, chopped, (3 1/2-4 lb) chuck roast, bay leaf and grated orange rind. It comes together quickly and makes 4 servings, at about 117 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Meat & Poultry

Servings: persons

½ cup onion, chopped
¼ cup butter or ¼ cup margarine, melted
1 (3 1/2-4 lb) chuck roast
1 bay leaf
2 tablespoons grated orange rind
¼ teaspoon allspice
⅛ teaspoon pepper
1 (19 1/2 ounce) can consomme, diluted

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Quick Info

Servings
4 servings
Calories
117 kcal
Category
Meat & Poultry

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