Company Meat Balls

Name: Company Meat Balls
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 slices bread, crumbled up; 2 lb. hamburger meat; 1 envelope dry onion mushroom soup; 1 egg; 1 small carton sour cream; flour; pepper; paprika; butter; 2 cans cream of chicken soup; 2 cans water

Eats Now Editorial Team · 770 kcal · Soups & Stews

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Company Meat Balls – a delicious recipe with bread, hamburger, mushroom soup, egg, sour cream, flour. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Servings: persons

2 slices bread, crumbled up
2 lb. hamburger meat
1 envelope dry onion mushroom soup
1 egg
1 small carton sour cream
flour
pepper
paprika
butter
2 cans cream of chicken soup
2 cans water

1
Mix the first 5 ingredients together.
2
Roll out into balls. Roll in flour, pepper and paprika which has been mixed together. Brown in butter.
3
When browned, pour cream of chicken soup and water over it and simmer for 30 minutes.
4
Prepare this in an electric skillet.

770

kcal

Calories

Fat

Carbs

105

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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Frequently Asked Questions

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 11 ingredients. The key ingredients include: 2 slices bread, crumbled up, 2 lb. hamburger meat, 1 envelope dry onion mushroom soup, 1 egg, and more.

Yes, Company Meat Balls falls under the Soups & Stews category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Quick Info

Servings
4 servings
Calories
770 kcal
Category
Soups & Stews

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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