Company Apple Blueberry Cobbler With Cream Sauce (Diabetic) – a delicious recipe with blueberries, apples, almonds, oatmeal, cinnamon, water. Easy to follow and perfect for any occasion.
Serves 4
Baking & Desserts
Servings:persons
1
FOR THE CREAM SAUCE:.
2
Place the ingredients in a blender or food processor and process until smooth, adding soy milk or nonfat milk to desired consistency and stevia to taste. . Keeps well in the refrigerator. Delicious over baked or poached fruit and other desserts.
3
FOR THE BLUEBERRY COBBLER:.
4
Preheat the oven to 350u00b0F Pour the blueberries and chunks of apple into a 9 x 13 inch baking dish.
5
In the blender, chop the almonds, oatmeal, and cinnamon and set aside.
6
Mix the water, stevia, vanilla, and tapioca and stir into the berries and apples until well mixed. Sprinkle with the dry mixture. Bake for 30 minutes. Let cool. Serve either warm or cold with Cream Sauce. Serves 8.
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Per serving: 88.57 Cal.
8
2.15 Protein.
9
14.22 g Carb.
10
0.00 Cholesterol.
11
Reversing Diabetes.Julian Whitaker, M.D.
343
kcal
Calories
24
g
Fat
15
g
Carbs
17
g
Protein
FatCarbsProtein
* Per serving · 4 servings · Values may vary.
No additional tips available.
No specific allergen information. Please check the ingredient list for possible allergens.
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Frequently Asked Questions
This recipe makes 4 servings. You can adjust the portion size directly on this page.
You need 15 ingredients. The key ingredients include: BLUEBERRY COBBLER, 1 quart frozen blueberries, 2 large apples, peeled and cut into chunks, 1/4 cup almonds, and more.
Yes, Company Apple Blueberry Cobbler With Cream Sauce (Diabetic) falls under the Baking & Desserts category and is a great choice for this type of meal.
Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.
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