Comida Mexicana

Name: Comida Mexicana
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 lb. bulk pork sausage; 1/2 lb. lean hamburger; 1/2 c. diced onion; 1 diced green pepper; 2 c. canned tomatoes; 2 c. sour cream or buttermilk; 2 c. uncooked vermicelli; 1 Tbsp. chili powder; 1/8 tsp. comino; 1 tsp. salt

Eats Now Editorial Team · 640 kcal · Pasta & Noodles

Jump to Recipe

Comida Mexicana – a delicious recipe with pork sausage, lean hamburger, onion, green pepper, tomatoes, sour cream. Easy to follow and perfect for any occasion.

Serves 4 Pasta & Noodles

Servings: persons

1 lb. bulk pork sausage
1/2 lb. lean hamburger
1/2 c. diced onion
1 diced green pepper
2 c. canned tomatoes
2 c. sour cream or buttermilk
2 c. uncooked vermicelli
1 Tbsp. chili powder
1/8 tsp. comino
1 tsp. salt

1
Brown meats, onion and green pepper in a large skillet.
2
Add tomatoes, sour cream or buttermilk, vermicelli, chili powder comino and salt.
3
Cover and simmer 3 to 5 minutes or until done.

640

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

How did you like this recipe?

Thank you — your rating has been saved!

Frequently Asked Questions

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 10 ingredients. The key ingredients include: 1 lb. bulk pork sausage, 1/2 lb. lean hamburger, 1/2 c. diced onion, 1 diced green pepper, and more.

Yes, Comida Mexicana falls under the Pasta & Noodles category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Quick Info

Servings
4 servings
Calories
640 kcal
Category
Pasta & Noodles

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

Related Recipes

Gnocchi With Creamy Spinach-Gorgonzola Sauce
Fettuccine With Sausage And Kale
Fettuccine Alfredo
Udon With Tofu And Stir-Fried Vegetables

Eats Now

Home Sitemap About Us Contact Privacy Policy Imprint

We use cookies — including from Google AdSense — to give you a better experience and show relevant advertising. Privacy Policy