Warm up with this hearty Comforting Miso Soup with Shitake Mushrooms and Burdock Roots recipe. Made with Burdock root, Shiitake, Egg and leaves. Easy st…
This Comforting Miso Soup with Shitake Mushrooms and Burdock Roots relies on simple, everyday ingredients such as medium burdock root, shiitake mushroom, egg and cm japanese leek. It comes together quickly and makes 4 servings, at about 75 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It works as a light main on its own or as a starter alongside crusty bread, and it's just as good for a cozy night in as it is for feeding a crowd. Leftovers keep well, so it's a smart choice for meal prep too.
Updated Jun 30, 2026