How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Colorful Vegetable Salad?

You need 7 ingredients. The key ingredients include: 6 cups broccoli florets, cut into bite-sized pieces, 6 cups cauliflower florets, cut into bite sized pieces, 2 cups cherry tomatoes, halved, 1 large red onion, thinly sliced, and more.

Is Colorful Vegetable Salad suitable as salads?

Yes, Colorful Vegetable Salad falls under the Salads category and is a great choice for this type of meal.

How do I store leftover Colorful Vegetable Salad?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Colorful Vegetable Salad Recipe

Name: Colorful Vegetable Salad
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 6 cups broccoli florets, cut into bite-sized pieces; 6 cups cauliflower florets, cut into bite sized pieces; 2 cups cherry tomatoes, halved; 1 large red onion, thinly sliced; 1 (6 ounce) can sliced olives, drained; 1 cup Italian dressing; 1/4 cup grated parmesan cheese

Colorful Vegetable Salad – a delicious recipe with broccoli florets, cauliflower, cherry tomatoes, red onion, olives, Italian dressing. Easy to follow and perfect for any occasion.

Serves 4 Salads

Servings: persons

6 cups broccoli florets, cut into bite-sized pieces
6 cups cauliflower florets, cut into bite sized pieces
2 cups cherry tomatoes, halved
1 large red onion, thinly sliced
1 (6 ounce) can sliced olives, drained
1 cup Italian dressing
1/4 cup grated parmesan cheese

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
271 kcal
Category
Salads

Eats Now Editorial Team

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Colorful Vegetable Salad

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