How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Colorful Turkey Salad Cups?

You need 15 ingredients. The key ingredients include: 1/2 cup jellied cranberry sauce, 2 tablespoons orange marmalade, 2 tablespoons hoisin sauce, 1/2 teaspoon crushed red pepper flakes, and more.

Is Colorful Turkey Salad Cups suitable as salads?

Yes, Colorful Turkey Salad Cups falls under the Salads category and is a great choice for this type of meal.

How do I store leftover Colorful Turkey Salad Cups?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Colorful Turkey Salad Cups Recipe

Name: Colorful Turkey Salad Cups
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/2 cup jellied cranberry sauce; 2 tablespoons orange marmalade; 2 tablespoons hoisin sauce; 1/2 teaspoon crushed red pepper flakes; 3 cups cubed cooked turkey; 1 small sweet red pepper, chopped; 1 small sweet onion, chopped; 1/2 cup chopped seeded peeled cucumber; 1 medium mango, peeled and chopped; 1 medium avocado, peeled and chopped; 1/4 cup chopped pecans, toasted; 2 tablespoons finely chopped crystallized ginger; 12 Bibb lettuce leaves; 1/2 cup fresh mint leaves, thinly sliced; 1/2 cup fresh basil leaves, thinly sliced

Fresh, crisp and full of flavor — this Colorful Turkey Salad Cups is a must-try. Made with cranberry sauce, orange marmalade, hoisin sauce and red peppe…

This Colorful Turkey Salad Cups relies on simple, everyday ingredients such as jellied cranberry sauce, orange marmalade, hoisin sauce and crushed red pepper flakes. It comes together quickly and makes 4 servings, at about 476 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It works as a light main on its own or as a starter alongside crusty bread, and it's just as good for a cozy night in as it is for feeding a crowd. Leftovers keep well, so it's a smart choice for meal prep too.

Updated Jun 30, 2026

Serves 4 Salads

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Leave out the nuts to make it nut-free, or swap in seeds for a similar crunch.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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Colorful Turkey Salad Cups

Tips for the best results

Variations & substitutions

My Personal Notes

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Frequently Asked Questions