How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Colorful Rice and Turkey?

You need 8 ingredients. The key ingredients include: 1 (10 ounce) can cream of mushroom soup, 1 (10 ounce) can cream of chicken soup, 2 cups white rice, 3 celery ribs, sliced diagonally, and more.

Is Colorful Rice and Turkey suitable as meat & poultry?

Yes, Colorful Rice and Turkey falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Colorful Rice and Turkey?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Colorful Rice and Turkey Recipe

Name: Colorful Rice and Turkey
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 (10 ounce) can cream of mushroom soup; 1 (10 ounce) can cream of chicken soup; 2 cups white rice; 3 celery ribs, sliced diagonally; 1 (16 ounce) packagefrozen oriental mixed vegetables, frozen; 3 cups cooked cubed turkey or 3 cups chicken; 1 teaspoon poultry seasoning; 2 (14 ounce) cans chicken broth

Try this homemade Colorful Rice and Turkey recipe the whole family will love. Made with cream of mushroom soup, cream of chicken soup, white rice and ce…

This Colorful Rice and Turkey relies on simple, everyday ingredients such as white rice and poultry seasoning. It comes together quickly and makes 4 servings, at about 771 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Meat & Poultry

Servings: persons

1 (10 ounce) can cream of mushroom soup
1 (10 ounce) can cream of chicken soup
2 cups white rice
3 celery ribs, sliced diagonally
1 (16 ounce) packagefrozen oriental mixed vegetables, frozen
3 cups cooked cubed turkey or 3 cups chicken
1 teaspoon poultry seasoning
2 (14 ounce) cans chicken broth

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
771 kcal
Category
Meat & Poultry

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