Colorful Frozen Yogurt

1. 1

   Place one pint of frozen yogurt in a blender; add peaches. Cover and process until smooth. Transfer to a freezer-safe container; cover and freeze. Repeat twice, making a batch of blueberry frozen yogurt and a batch of strawberry frozen yogurt.

2. 2

   Using a small scoop or melon baller, scoop each flavor of yogurt onto a waxed paper-lined

3. 3

   . Freeze until firm.

4. 4

   For each serving, place two scoops of each flavor in individual dessert dishes. Drizzle each with 1 teaspoon honey.

* Per serving · 4 servings · Values may vary.

No additional tips available.