How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Colorful Bean Salad?

You need 10 ingredients. The key ingredients include: 3 tablespoons olive oil, 3 tablespoons red wine vinegar, 1/2 teaspoon garlic powder, 1/2 teaspoon ground cumin, and more.

Is Colorful Bean Salad suitable as salads?

Yes, Colorful Bean Salad falls under the Salads category and is a great choice for this type of meal.

How do I store leftover Colorful Bean Salad?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Colorful Bean Salad Recipe

Name: Colorful Bean Salad
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3 tablespoons olive oil; 3 tablespoons red wine vinegar; 1/2 teaspoon garlic powder; 1/2 teaspoon ground cumin; 1/4 teaspoon salt; 1/4 teaspoon pepper; 1 can (16 ounces) kidney beans, rinsed and drained; 1 can (15 ounces) black beans, rinsed and drained; 1 can (11 ounces) Mexicorn, drained; 1/4 cup thinly sliced green onions

Colorful Bean Salad

Eats Now Editorial Team · 456 kcal · Salads

Colorful Bean Salad – a delicious recipe with olive oil, red wine vinegar, garlic, ground cumin, salt, pepper. Easy to follow and perfect for any occasion.

Serves 4 Salads

Colorful Bean Salad

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