Colorado Cowboy Cookies Recipe

Name: Colorado Cowboy Cookies
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 cups all purpose flour; 2 cups old-fashioned oats; 1 teaspoon baking soda; 1/2 teaspoon baking powder; 1/2 teaspoon salt; 1 cup (2 sticks) unsalted butter, room temperature; 3/4 cup sugar; 3/4 cup plus 2 tablespoons (packed) dark brown sugar; 2 large eggs; 1 teaspoon vanilla extract; 1 1/2 cups semisweet chocolate chips; 1 cup chopped toasted walnuts (about 4 ounces)

Servings: persons

2 cups all purpose flour
2 cups old-fashioned oats
1 teaspoon baking soda
1/2 teaspoon baking powder
1/2 teaspoon salt
1 cup (2 sticks) unsalted butter, room temperature
3/4 cup sugar
3/4 cup plus 2 tablespoons (packed) dark brown sugar
2 large eggs
1 teaspoon vanilla extract
1 1/2 cups semisweet chocolate chips
1 cup chopped toasted walnuts (about 4 ounces)

1
Whisk first 5 ingredients in medium bowl to blend.
2
Using electric mixer, beat butter and both sugars in large bowl until light and fluffy.
3
Add eggs and vanilla, beating to combine.
4
Add dry ingredients and beat until just blended.
5
Stir in chocolate chips and walnuts.
6
Cover dough and chill 1 hour.
7
(Can be made 1 day ahead.
8
Keep chilled.
9
Let soften slightly before continuing.)
10
Arrange 2 racks in center of oven; preheat to 350F.
11
Butter 2 baking sheets.
12
Form dough into balls, using 1/4 cup dough for each.
13
Place on prepared sheets, spacing 2 inches apart.
14
Flatten with hand to 3 1/2-inch rounds.
15
Bake 10 minutes, then rotate sheets.
16
Bake until cookies are golden brown around edges and firm in center, about 4 minutes longer.
17
Cool on sheet 5 minutes.
18
Transfer to racks to cool completely.
19
(Can be made 1 week ahead.
20
Store airtight at room temperature.)

1717

kcal

Calories

Fat

197

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 12 ingredients. The key ingredients include: 2 cups all purpose flour, 2 cups old-fashioned oats, 1 teaspoon baking soda, 1/2 teaspoon baking powder, and more.

Yes, Colorado Cowboy Cookies falls under the Baking & Desserts category and is a great choice for this type of meal.

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Colorado Cowboy Cookies

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