How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Colombian Potato Salad?

You need 10 ingredients. The key ingredients include: 1 lb potato, cooked and cooled, 5 ounces vienna sausages (canned), 1 medium onion, chopped, 1 celery rib, chopped, and more.

Is Colombian Potato Salad suitable as salads?

Yes, Colombian Potato Salad falls under the Salads category and is a great choice for this type of meal.

How do I store leftover Colombian Potato Salad?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Colombian Potato Salad Recipe

Name: Colombian Potato Salad
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 lb potato, cooked and cooled; 5 ounces vienna sausages (canned); 1 medium onion, chopped; 1 celery rib, chopped; 3 eggs, hard-cooked; 1/4 cup frozen peas and carrot, thawed; 1/4 cup mayonnaise; 1/8 cup sour cream; kosher salt & freshly ground black pepper; green onion, chopped for garnish

Fresh, crisp and full of flavor — this Colombian Potato Salad is a must-try. Made with potato, vienna, onion and celery. Easy step-by-step instructions …

This Colombian Potato Salad relies on simple, everyday ingredients such as potato, cooked and cooled, vienna sausages (canned), medium onion, chopped and celery rib, chopped. It comes together quickly and makes 4 servings, at about 329 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It works as a light main on its own or as a starter alongside crusty bread, and it's just as good for a cozy night in as it is for feeding a crowd. Leftovers keep well, so it's a smart choice for meal prep too.

Updated Jun 30, 2026

Serves 4 Salads

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Coconut cream is a reliable plant-based alternative to dairy cream.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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Colombian Potato Salad

Tips for the best results

Variations & substitutions

My Personal Notes

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