How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Collard Greens, Turnip Greens, Mustard Greens, Etc.?

You need 6 ingredients. The key ingredients include: 2 lb. ham hocks or salt pork (more or less), 6 bunches greens, 1/2 to 1 c. chopped onion (optional), salt and pepper to taste, and more.

Is Collard Greens, Turnip Greens, Mustard Greens, Etc. suitable as general?

Yes, Collard Greens, Turnip Greens, Mustard Greens, Etc. falls under the General category and is a great choice for this type of meal.

How do I store leftover Collard Greens, Turnip Greens, Mustard Greens, Etc.?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Collard Greens, Turnip Greens, Mustard Greens, Etc. Recipe

Name: Collard Greens, Turnip Greens, Mustard Greens, Etc.
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 lb. ham hocks or salt pork (more or less); 6 bunches greens; 1/2 to 1 c. chopped onion (optional); salt and pepper to taste; 1 tsp. sugar; 1/4 c. vinegar

Collard Greens, Turnip Greens, Mustard Greens, Etc. – a delicious recipe with ham hocks, bunches greens, onion, salt, sugar, vinegar. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

2 lb. ham hocks or salt pork (more or less)
6 bunches greens
1/2 to 1 c. chopped onion (optional)
salt and pepper to taste
1 tsp. sugar
1/4 c. vinegar

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
13 kcal
Category
General

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Collard Greens, Turnip Greens, Mustard Greens, Etc.

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