How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Collard Greens ?

You need 6 ingredients. The key ingredients include: 16 oz. Bag of Collard Greens, 3 Cups of Water, 1 Ham Hock / or Salted Pork (chunk), 1/4 Cup Sugar (Any White or Brown), and more.

Is Collard Greens suitable as general?

Yes, Collard Greens falls under the General category and is a great choice for this type of meal.

How do I store leftover Collard Greens ?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Collard Greens Recipe

Name: Collard Greens
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 16 oz. Bag of Collard Greens; 3 Cups of Water; 1 Ham Hock / or Salted Pork (chunk); 1/4 Cup Sugar (Any White or Brown); 3 Tablesppons Olive Oil; 1 Tablespoon Black Pepper

Collard Greens – a delicious recipe with Greens, Water, Ham, Sugar, Olive Oil, Black Pepper. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

16 oz. Bag of Collard Greens
3 Cups of Water
1 Ham Hock / or Salted Pork (chunk)
1/4 Cup Sugar (Any White or Brown)
3 Tablesppons Olive Oil
1 Tablespoon Black Pepper

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
713 kcal
Category
General

Eats Now Editorial Team

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Collard Greens

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