How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Coleslaw With Grapes And Spinach?

You need 9 ingredients. The key ingredients include: 1 cup mayonnaise, 1/2 cup white sugar, 3 tablespoons vinegar, salt and ground black pepper to taste, and more.

Is Coleslaw With Grapes And Spinach suitable as salads?

Yes, Coleslaw With Grapes And Spinach falls under the Salads category and is a great choice for this type of meal.

How do I store leftover Coleslaw With Grapes And Spinach?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Coleslaw With Grapes And Spinach Recipe

Name: Coleslaw With Grapes And Spinach
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 cup mayonnaise; 1/2 cup white sugar; 3 tablespoons vinegar; salt and ground black pepper to taste; 1/2 head cabbage, thinly sliced; 2 heads broccoli, trimmed and cut into thin strips; 1 red onion, thinly sliced; 1/2 (10 ounce) bag fresh spinach leaves, thinly sliced; 1 pound seedless red grapes, quartered

Coleslaw With Grapes And Spinach – a delicious recipe with mayonnaise, white sugar, vinegar, salt, cabbage, broccoli. Easy to follow and perfect for any occasion.

Serves 4 Salads

Servings: persons

1 cup mayonnaise
1/2 cup white sugar
3 tablespoons vinegar
salt and ground black pepper to taste
1/2 head cabbage, thinly sliced
2 heads broccoli, trimmed and cut into thin strips
1 red onion, thinly sliced
1/2 (10 ounce) bag fresh spinach leaves, thinly sliced
1 pound seedless red grapes, quartered

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Quick Info

Servings
4 servings
Calories
726 kcal
Category
Salads

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Coleslaw With Grapes And Spinach

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